The property is presented as a contemporary five-star hotel in Thrissur, combining modern guest accommodation with socially oriented meeting spaces and a full-service urban resort concept. Its identity reflects both the city’s cultural importance and its administrative role.
Landscaped spaces beyond the main building
The hotel’s outdoor organization includes Island Gardens, a waterside orchard, yoga lawns and a spice garden. Together, these areas give the property a campus-like character, with gardens and informal outdoor settings integrated into the conference, leisure and dining environment.
Seven Suites and a Presidential Accommodation Tier
A compact collection with elevated categories
The accommodation inventory comprises 77 modern guest rooms, including seven suites and one presidential suite. The suite and presidential categories provide the property’s higher-tier accommodation options for private stays and larger-scale hotel occasions.
All-Day Indian, Asian and Gourmet Café Dining
Regency Café’s all-day international menu
Regency Café is the all-day dining restaurant, serving a modern interpretation of Indian, Middle Eastern and Asian cuisine. The venue provides breakfast, lunch and dinner, with international dishes included in its offering.
Nougat for coffee, tea and sweet offerings
Nougat is the hotel’s specialty gourmet venue, designed for coffee and garden estate tea as well as desserts and savouries. Its offerings are available for dine-in or take-away, giving the venue a different format from the all-day restaurant.
