Opened in 2022 as IHCL’s first Vivanta property in Meghalaya, the hotel brings the brand to Shillong through a modern urban-luxury format shaped around local identity. Its approximately 8,800-square-metre built-up programme includes accommodation, dining, retail space and events facilities.
A City Hotel Rather Than a Resort Layout
The property is organised as a contemporary business and city hotel, with modern meeting facilities, public retail areas, a banquet hall, a coffee shop and several food-and-beverage venues. Interior planning emphasises practical comfort and soundproofed accommodation.
101 Rooms with Suites, Views and Flexible Layouts
87 Rooms and 14 Suites
The accommodation inventory comprises 101 keys, including 87 rooms and 14 suites. Reported categories include city-view and mountain-view options, giving the property an urban accommodation mix with outward-facing perspectives over Shillong.
Connecting and Allergy-Free Options
Interconnecting rooms provide flexible arrangements for families or groups, while allergy-free and non-smoking room categories are also available. Some accommodation listings include breakfast-inclusive packages.
Northeast Flavours, Cocktails and All-Day Dining
Mynt’s Northeast Culinary Focus
Mynt is the hotel’s main all-day restaurant, combining North East Indian flavours with mainland Indian and global dishes. Its concept centres on the spices and regional character of the Northeast while retaining familiar international choices.
Wink Bar and Lounge
Wink serves cocktails and world-cuisine finger food in a bar-and-lounge setting associated with relaxed drinks and music. It provides the hotel’s principal evening venue alongside the restaurant programme.
Breakfast and Coffee-Shop Service
A separate coffee shop or cafe adds a casual daytime option. Breakfast is served buffet-style daily from 7:00 AM to 10:00 AM, complementing Mynt and Wink as the hotel’s principal dining touchpoints.