5-Star Hotels in Anjuna

Opened as Westin’s first property in Goa, the resort is built around restorative stay experiences, active living and resort-style leisure. Its contemporary, low-rise setting uses outdoor-oriented circulation, landscaped areas and poolside social spaces rather than a dense urban format.

Shared spaces include a lobby bar, terrace and garden settings, landscaped outdoor areas, poolside gathering zones and family-oriented amenity areas. A business center is also integrated into the resort’s common facilities.

The resort contains 171 guestrooms and suites, including a reported 16 suites alongside standard rooms, family rooms and patio accommodation. Published room categories include pool-view, mountain-view and city-view options.

The distinctive accommodation feature is the deluxe patio category with direct access to the outdoor swimming pool, placing selected rooms immediately beside the resort’s main leisure space.

The Market is the all-day dining restaurant, offering health-conscious options alongside live stations serving local and global dishes. Dining is available through buffet and à la carte formats.

Drift combines poolside restaurant and bar service, with outdoor dining and poolside snack references supporting casual meals and refreshments close to the swimming area.

Haven is identified as the lobby bar, while T&A is described as a pan-Asian dining concept. Together with The Market and Drift, these venues form the property’s named food-and-beverage collection.

The hotel presents a 49-room boutique interpretation of Goan character, pairing the IHCL SeleQtions concept with a heritage-style setting in Anjuna. Its identity is built around the local sense of place, accommodation, dining and curated cultural experiences.

Design details include colonial charm, arched windows and dado-tiled floors, referencing older Goan and Portuguese-influenced architecture. Public-facing spaces include a heritage bar, bakery, coffee shop, all-day dining restaurant, garden and outdoor seating area.

The 49-room accommodation includes suites and family rooms, with additional categories identified by mountain and city views. The inventory is organised around boutique hotel room types rather than villa-style accommodation.

Verified room features include sound-insulated walls, rainfall showers, blackout curtains and air conditioning. Selected room descriptions also identify family-oriented layouts and laptop-friendly workspaces.

Palette is the all-day dining restaurant, Amarela is the patisserie and bakery, and Botequim is the heritage cocktail bar. Together they provide separate formats for meals, baked goods, coffee and evening drinks.

Signature High Tea is a named hotel experience, complemented by a coffee shop or café and 24-hour in-room dining. Buffet breakfast is served from 7:30 AM to 11:00 AM.